Amber in color with a thin lace head. A perfectly balanced aroma of tropical fruit, pine, and malt, gives way to a burst of citrus dominating the palette. Then follows through a slight malt finish. Creating a very drinkable double IPA that finishes dry and pleasing, leaving the drinker craving another sip.
Smooth, balanced stout, and has a depth of roasted complexity.
Copper color nicely carbonated, biscuit and slight toasty malt aroma dominates a light hop aroma specialty malts create a very clean and smooth beer. Achieved by an 8 week lager cycle this is definitely a seasonable beer that can be enjoyed on a hot summer day or winter evenings.
Deep translucent brown color mild carbonation, slight citrus pine aroma gives way to a roasted malt aroma. The roasted malt creates an easy drinking brown ale with slight coffee notes shining through. A dry finish and well hopped brown ale.
Straw color lacing head mild carbonation. Citrus and juniper pine dominate the aroma. The pale and wheat malt provide a slight haze. Spices and orange peel are used to create this classic and very refreshing ale to be enjoyed by all.
NEW ENGLAND IPA
Unfiltered and noticeably hazy. Cloudy is the new black! Oats create a soft & creamy mouthfeel. Equinox hops are the star of the show, with the soft malty notes just acting as a pillow to hold up the hops.
NEW ENGLAND IPA (W/MANDARINS)
Unfiltered and noticeably hazy. Cloudy is the new black! Oats create a soft & creamy mouthfeel. Equinox hops are the star of the show, with the soft malty notes just acting as a pillow to hold up the hops. Drowning with Mandarins.
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